Bridge Street, Ashtabula Ohio
TO ORDER BY PHONE CALL: 1.440.964.8000

Wine of the Month

April 2018 Wine of the Month

La Vigne du Roy Cotes Du Rhone Black raspberry, lavender and white pepper notes with red fruit flavors and a jolt of bracing acidity. Finishes silky and soft, with no obvious tannins and very good fruity persistence. $9.99

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March 2018 Wine of the Month

Château Tour de Tourteau has an intense robe with deep garnet-red hints. The bouquet is powerful, intense, with candied red-berry fruits aromas, ending with dry fruits and tobacco notes. On the palate it is fleshy, mouthful and it reveals robust tannins. $9.99

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January/February 2018 Wine of the Month

Giuseppe Campagnola Valpolicella Ripasso 2015 Full-bodied, tannic, dark cherry notes, ripe plum notes, currant notes, hint of vanilla, spicy.  A dry red from 60% Corvina, 35% Rondinella and 5% Molinara grapes.  Serve with red meats, games and cheeses. $14.99

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December 2017 Wine of the Month

The Beaujolais Nouveau is in! Each year since 1951, the third Thursday of November marks the release of France’s Beaujolais Nouveau, a light-bodied red made from the just-completed harvest in the Beaujolais region, just south of Burgundy. It is both a celebration and a first taste for consumers of the newest vintage. Stop in to get yours for Thanksgiving.

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November 2017 Wine of the Month

Angeline Reserve Merlot Sonoma County, California Complex aromas of cherry, coconut, spice potpourri, dried rose petals and vanilla continue as flavors in the velvety-soft mouth and linger through the finish. Invitingly fruit-forward with a medium body that is well structured with unobtrusive tannins. A nice match with grilled ribeye. $13.99

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October 2017 Wine of the Month

Ravage – Cabernet Sauvignon The 2015 vintage came in fast and early with loose clusters and small berries ripening rapidly in the heat. Solid canopies and low tonnage helped flavors come into balance, which resulted in concentrated wines that showed true Cabernet Sauvignon varietal characteristics. Dark, rich, and audacious. Dark berries layered with luscious vanilla and mocha to round out the palate. The tannins are soft enough to add balance, while giving structure and depth. Aged 100% in new French oak – Blend: 76% Cabernet Sauvignon, 10% Merlot, 10% Zinfandel, 3% Syrah, 1% other reds $10.99  

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September 2017 Wine of the Month

Pascual Toso Estate Malbec This Estate Malbec from Argentina has a fruity nose filled with plum and quince aromas and a slight touch of elegant oak. The mouthfeel is full with blackberry and licorice fruit and has a rich and lingering finish with smoky accents of vanilla and lingering oak. Pair with: pasta, red and white meats and dishes with any creamy sauces. $11.99

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August 2017 Wine of the Month

Pazo San MauroAlbariño The Pazo San Mauro winery, located in DO Rias Baixas, Spain, was acquired in 2003 by Marqués de Vargas Family Wines & Estates from Rioja.  The winery produces two white wines from the Albariño grape; all grapes are grown in the estate’s own vineyards. Tasting Notes: Pronounced varietal personality, with notes of fresh fruit, citrus and floral aromas. Highly aromatic and nicely balanced, with an interesting, tasty and elegant aftertaste. Description: A mono-varietal wine resulting from a meticulous selection of the best grapes on the property. The vineyards extend on rolling banks of the river Miño, creating a natural amphitheater, bathed in extraordinary sunlight during the midday hours. The vines are planted on trellises so that the very best fruit grows in optimum conditions, reaching its peak quality. The vineyards enjoy an exceptional micro-climate in the most southern and sunniest area of the D.O. Rias Baixas. The grapes are exposed to long hours of sunshine allowing early ripening and complex structures, and yet retaining the maximum acidity.

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July Wine of the Month

Couteaux Bourguignons Chardonnay 100% Chardonnay.  Harvested by hand with selective picking in the parcel.  This is a well known grape from Burgundy, France.  Ageing in stainless steel tank during 5 months.  Best served pre-dinner with fish or white meat.  Excellent paired with goat cheese. $14.99

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June 2017 French Rose Wines of the Month

Berne Impatience Cotes de Provence – $19.99 A very nice rose petal pink, spring flower flavors and a very fruity nose of red berries, strawberries, and raspberries. Biele Pere & Fils Aix-en-Provence – $12.99 A balance between delicate red fruit, with wild strawberry and raspberry aromas and underlying notes of Provencal herbs. Le Grand Noir Rose – $9.99 A dry, crisp Rose, with layers of strawberry and blackberry fruit.  Pairs well with summer salads, grilled chicken and fish. Nicholas Idiant Provenence Rose – $8.99 Delicious wine with a petal rose color and sweet English candy flavor.  Great with Mediterranean, oriental or Asian cuisine  

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1005 Bridge Street
Ashtabula, OH 44004
Phone: 440.964.8000

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